Category: Open Saturday
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Classic French
Cafe Soleil Prepare to embark on a nostalgic journey as you indulge in the rich and authentic flavours of this Classic French hot chocolate by Café Soleil. Pure dark chocolate, minimum 70% cocoa, takes centre stage in this delightful beverage. As you take your first sip, you’ll be transported back in time, reminiscing about the…
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Hot Wok Choc
Buzz Prepare to be dazzled, hot chocolate enthusiasts! Buzz Cafe is proud to present their entry in the Sweet As Hutt’s Hot Chocolate Challenge: the Hot Wok Choc. This extraordinary creation is not just a drink—it’s a show that unfolds right in front of you, as they serve it fresh from a flaming hot wok.…
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Smokey Apple
Hudsons Queensgate Step into a world of taste and innovation with Hudsons Queensgate with their unique creation: the Smokey Apple. Expertly crafted by their baristas, this sensational drink combines the flavours of apple and black tea with their signature Belgian hot chocolate, delivering a one-of-a-kind experience that will leave you in awe! Amidst the hustle…
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Umami Hot Chocolate
Espresso High Umami (translating to “pleasant savoury taste”) is a scientifically proven, distinct flavour profile. Miso – which is full of umami flavour – enhances an already amazing hot chocolate for a unique and truly gourmet experience. Served with oat milk for a vegan, heart-warming winter drink. Ingredients: White Miso paste (soy), cocoa powder, salted…
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Kiwi Chocolate Lamington
Shine Cafe This decadent hot chocolate is combined with coconut, steamed with coconut milk, topped with coconut cream and lamington sprinkle. A little slice of Kiwi in a mug! Bring a can to donate to the Food Bank and get a discount on your hot chocolate. Ingredients: Bon Accord dairy free hot chocolate, Shott coconut…
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What the Waffle!
Fellow Cafe A creamy oat, caramel hot chocolate with plant-based cream and a loaded waffle pop. Ingredients: West Coast cocoa caramel hot chocolate, oat milk, plant based whipped cream, waffle, dark chocolate, sprinkles, caramel sauce, and freeze dried raspberries. Dine in only | Dairy Free | Vegan Trading Hours: Tuesday – Saturday 8:30am –…
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Bean and cup
Twenty Eight A single origin 62% SISA Peruvian chocolate, made from bean to bar in the Wairarapa by Lucid chocolate, is mixed with coconut milk and topped with whipped vanilla marshmallow for this decadent mouth experience. Ingredients: Sisa Peruvian chocolate, sugar, soy lecithin, egg whites, vanilla, and coconut milk. Takeaway or dine in | Gluten…
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Biscoff Smash
Fix Federation This year Fix Federation is smashing it with a Biscoff hot chocolate! A velvety smooth vanilla caramel hot chocolate, topped with our signature fresh whipped cream, smashed Biscoff cookies, house made caramel sauce, Biscoff butter, and a whole Biscoff cookie. Sip it, dunk it, scoop it, smash it! Ingredients: Shott hot chocolate powder,…
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Frozen Sweet Treat
Jojo’s Sweet Treats Sure to wake up your senses! This refreshing drink is a frozen take on the traditional hot chocolate, much like bringing your tastebuds on a brisk winter morning ride. Ingredients: Milk chocolate gelato, whipped cream, chocolate sauce, marshmallow and a chocolate orange fish. Takeaway only | Multiple size options available Trading…
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The Honeydew
Beforetime Express A smooth texture combined with pearls and the fragrance of honeydew. Ingredients: Honeydew, chocolate, milk and black sugar pearls. Takeaway available | Child size available Trading Hours: Monday – Saturday 11am – 8pm | Sunday 2 – 8pm Beforetime Express258 High Street