Drink Details 2024

Hutt
Central Sweet As Drinks Challenge™ 2024

Business name & hours

Business location

Name of drink

Description

Drink ingredients

Buzz Café
& Restaurant

Monday – Sunday: 9am-2.30pm

101 High Street
Lower Hutt

Buzz Bar Hot Choc

Creamy caramel deliciousness with soft
marshmallow fluff and iconic kiwi buzz bar.

Hot chocolate, marshmallow fluff, buzz bar,
cream, caramel.

Café Twenty
Eight

Monday – Friday: 7am-3.00pm
Saturday: 8.30am-2.30pm

28 Cornwall Street
Lower Hutt

Chocolate Einspänner

House blended double hot chocolate, topped
with a salted orange and vanilla whipped cream.

Cocoa, sugar, vanilla, orange, cinnamon,
nutmeg, milk, cream.

Coffee’d

Monday – Friday: 7.30am-3.30pm

Gibson Sheat Centre
Ground Floor,
1 Margaret Street.
Lower Hutt

Smore’d

A decadent marshmallow white chocolate base,
topped with a generous serving of toasted marshmallow and finished with a
mini s’more.

White chocolate syrup, toasted marshmallow
syrup, milk, whipped marshmallow, mini s’more.

Cutlers

Monday-Sunday: 11am-7pm

180 High Street
Lower Hutt

Mellow Mallow

Indulge in the creamy goodness of hot steamed
milk blended with the rich, velvety flavour of Wellington Chocolates Factory
finest chocolate. Each cup is sprinkled with a touch of chocolate powder and
adorned with luscious chocolate shavings. But the magic doesn’t stop there, we’ve
rimmed the cup with perfectly toasted gooey marshmallow meringue for that
extra touch of sweetness.

Wellington Chocolate factory chocolate, mallow
meringue, milk of your choice.

Euphoria Coffee

Monday-Friday: 8am-1pm

Queens Arcade
67-71 Queens Drive
Lower Hutt

Euphoria Blend Hot Chocolate

Indulge
in the ultimate comfort with our Euphoria Hot Chocolate. Crafted from the
finest cocoa beans, each sip delivers a rich, velvety experience that wraps
you in a blanket of bliss. Perfect for a sweet treat to brighten your day,
Euphoria Hot Chocolate is your go-to for a moment of pure joy.

Shott double chocolate powder, Tatua dairy
whipped cream, ground cinnamon, chocolate shaving chips.

Espresso High

Monday – Friday: 6.30am-2pm
Saturday: 7.30am-2pm

110 High Street
Hutt Central

Butter My Pandan

This vegan hot drink combines the subtle
flavour of pandan leaves, rich raw cacao butter and smooth coconut milk,
finished with a hint of cinnamon for an indulgent winter treat.

House made pandan syrup, raw cacao butter,
coconut milk, cinnamon.

Fix
Federation

Monday – Saturday: 6.15am-6pm

Shop 5, 79 High Street
Lower Hutt

Lady Macadamia of Fix Federation

Dear Reader, this hot chocolate is best
carefully devoured by scooping the topping before the rest. A generous
sprinkling of toasted macadamia truffle pieces sit atop Fix Federations
signature whipped cream, subtly flavoured with macadamia. Beneath that lies a
deliciously flavoured macadamia hot chocolate. A crowd pleaser, to be sure.

Milk, hot chocolate powder, chocolate sauce,
macadamia syrup, whipped cream, macadamias, macadamia truffle.

Fuel Nation

Monday – Sunday: 7am-3pm

151 High Street
Hutt Central

Do The Hokey Pokey

Decadent Whittaker’s chocolate melted by milk
with a taste of hokey pokey. Served with a mini chocolate bar. Your childhood
in a cup.

Chocolate, milk, hokey pokey syrup.

Grazie
Ristorante & Pasticceria

Monday-Thursday: 7.30am-10.30am Friday:7.30am-3pm               Saturday
-Sunday: 8am-3pm

72 High Street
Lower Hutt

Salted Caramel Hot Chocolate

Indulge in our luxurious Caramel Bliss Hot
Chocolate, a decadent treat that harmoniously blends rich hot chocolate with
a velvety caramel shot. Adding a delicate touch of pink Himalayan salt, this
delightful beverage offers a perfect balance of sweetness and subtly salty
notes. Crowned with a cloud of fresh whipped cream and a caramel drizzle,
every sip promises a blissful escape into a world of pure, comforting
flavours. Treat yourself to this exquisite creation, crafted to warm your
heart and soul.

Caramel shot, pink Himalayan salt, hot
chocolate, fresh whip cream, grated chocolate, caramel drizzle.

Hudsons
Coffee Queensgate

Monday- Saturday: 8am-6pm  Thursday: 8am-9pm               Sunday: 9am-5.30pm

Level 1, Kiosk 31 Opp H&M
Queensgate Shopping Centre
Lower Hutt

Hazel Delight with Smashed Croissants

From reels to real, indulge in the ultimate
treat with our heavenly hazelnut Belgian hot chocolate, served with two mini
warm and crunchy croissants! Each croissant is topped with crushed Oreos and
drizzled with caramel sauce, creating a warm rich and satisfying symphony of
flavours that will delight your taste buds.

Milk, chocolate powder, hazelnut syrup, mini
croissants, crushed Oreos, caramel sauce.

JoJo’s Sweet Treats

Tuesday – Friday: 11am-6pm

Saturday – Sunday: 10am-6pm

189 High Street
Lower Hutt

Freezy Mallow Elegance

Eaten, not stirred, a frozen layer of hot
chocolate followed by a frozen layer of marshmallow them topped off with a
warm chocolate sauce, edible printed marshmallow and sweet chocky-mallow
heart. Simple and elegant with classic delicious flavours that we all know
and love.

Frozen milk chocolate, frozen milk-based
marshmallow gelato, chocolate sauce, edible marshmallow, chocolate strawberry
marshmallow heart sweet.

Le Bon
Pain Bakery

Monday-Friday: 7am-2pm

80 Queens Drive
Lower Hutt

Jordan’s Hot Cocoa

Jordan’s hot cocoa is undeniably delicious. I
mean its chocolate with lots of whipped cream shaved flake and toasty
marshmallow.

Hot chocolate powder, milk, marshmallows,
flake, whipped cream.

Mariana’s
Kitchen

Monday-Saturday: 8am-3.30pm

2 Queens Drive
(Next to little theatre)
Lower Hutt

Dulce de leche Submarino

Dulce de leche rimmed glass, filled with
foamed milk and chocolate bar placed on top to submerge and melt into the hot
milk. Mini maicena alfajor and marshmallow garnish.

Dulce de leche, chocolate, cocoa powder,
maicena alfajor, marshmallow.

Muffin
Break Queensgate

Monday- Saturday: 9am-6pm
Thursday: 9am-9pm
Sunday: 10am-5.30pm

Level 1
Queensgate Mall
Lower Hutt

Cookies and Cream

Hot chocolate and vanilla topped with whipped
cream and cookie crumble and lashings of chocolate syrup. On the side is a
bite of white chocolate and cookie fudge.

Hot chocolate powder, cream, cookie crumble
and milk. Alternative milks available – oat, almond, coconut and soy.

Neko Ngeru
Cat Café

Monday- Tuesday: Closed
Wednesday: 10am-4pm
Thursday: 10am-1pm, 5pm-8pm
Friday: 10am-1pm, 5pm-8pm
Saturday-Sunday 10am-4pm.

Level 1, 215 High Street
Hutt Central

White Hot Matcha

Sweet white chocolate blended with a touch of
matcha, dusted with powdered sugar and a matcha cat shape.

Cows milk, white chocolate, matcha powder,
powdered sugar.

Neo
Nutrition Studio

Monday – Saturday: 7am-2pm
Sunday: 9am-1pm

517 High Street
Lower Hutt

Malt n Melt Hot Chocky

Dive into the chill of Malt n Melt, a hot
chocolate sensation where the thrill of Maltesers honeycomb meets the chill
of cool cocoa. It’s the perfect pick me up that’s as smooth as it is edgy,
crafted for those who walk the wild side of sweetness.

Milk of your choice, malt powder, maltex
extract. Chocolate powder, Hershey chocolate sauce, Maltesers, whipped cream.

Noah’s Ark
Teahouse

Monday – Sunday: 11am-7pm

89 Queens Drive
Lower Hutt

Choco Bliss

Hot chocolate unfused with the nuttiness of
almond and blended with a luscious layer of salted cream, creating a decadent
harmony of flavours, rich creamy with a tantalising hint of salt to elevate
the sweetness.

Chocolate, almond, salted cream.

Queens
Drive Espresso

Monday – Friday: 7am-2.30pm
Saturday: 8am-1.30pm
Sunday: 9am-1pm

60 Queens Drive
Lower Hutt

Go Nuts Hot Choc

Indulge in the ultimate treat with Go Nuts, a
decadent hot chocolate that’s more than just a drink, it’s a dessert in a
cup. Every sip is a perfect blend of rich, velvety chocolate and the irresistible
crunch of nuts, reminiscent of your favourite Snickers bar. It’s a symphony
of flavours with creamy caramel tones and a hint of sea salt that will make
your taste buds dance. Go ahead, give in to the temptation and Go Nuts for
this liquid luxury.

Your choice of milk, Hersey chocolate sauce,
chocolate powder, peanut powder, chopped nuts, whipped cream, Barkers caramel
sauce.

Roadhouse
Bar & Grill

Monday-Friday: 10am-2am
Saturday: 12pm-2am
Sunday: 12pm-late

18 Laings Road
Lower Hutt

Chocolate Mint Rush

Hot chocolate infused with either crème de menthe
or spearmint essence topped with whipped cream, mint chocolate biscuit,
crumbles chocolate and spearmint leaf. Your choice of R18 alcohol or
non-alcohol.

Hot milk chocolate, crème de menthe or
spearmint essence, whipped cream, mint chocolate biscuit, spearmint leaf.

Sierra Café Queensgate

Monday- Saturday: 9am-6pm  Thursday: 9am-9pm               Sunday: 10am-5.30pm

Ground level, Queensgate
Shopping Centre
Lower Hutt

Caramel Fruity Hot Cocoa

Call
to all the hot chocolate lovers! Treat your taste buds to a delightful,
caramel fruity adventure. This luxurious hot chocolate features salted
caramel, chocolate and Guava of three inspired delights. Topping combined
with yummy caramel chunks, double caramel and fruit candy popcorn. Really
tasty, enjoy the experience crafted just for you.

Chocolate, salted caramel, guava,
waffle bowl, double caramel and fruit popcorn, caramel chunks, chocolate and caramel

Starbucks Lower Hutt

Monday-Friday: 6:30am-5:30pm
Saturday: 7:30am-5:30pm
Sunday: 8:30am-5:30pm

6 Bunny Street,
Lower Hutt

Hazelnut Heaven Hot Chocolate

Transport
yourself to heaven with Starbucks Lower Hutt’s Hazelnut Heaven Hot Chocolate.
They combine their luxurious chocolate mocha sauce with their sweet hazelnut
syrup, topped with vanilla whipped cream and a sensational chocolate drizzle.
Lovingly sweet but not overpowering, this delicious combination is the
perfect remedy for a cold winter’s day.

Chocolate
mocha sauce, sugar cane syrup, hazelnut syrup, steamed milk, whipped cream
and chocolate drizzle.

Tutaki Café

Monday – Sunday: 8am-3.45pm

30c Laings Road,
Hutt Central

Cookie Cream

At
Tutaki Cafe, our Cookies and Cream Hot Chocolate is thick, rich, and
absolutely delicious! Warm up with this amazing beverage this winter season
and treat yourself to a cozy, indulgent delight.

milk (or milk plus heavy cream), hot
chocolate powder, Cookie and Cream syrup, whipping cream with crushed oreos
for topping